Internet of Thing Based Automatic Temperature and Humidity Regulation Model for Oyster Mushroom Cultivation

Authors

  • April Firman Daru Faculty of Information Information Technology and Communication, Universitas Semarang, Indonesia
  • Susanto Susanto Faculty of Information Information Technology and Communication, Universitas Semarang, Indonesia
  • Whisnumurti Adhiwibowo Faculty of Information Information Technology and Communication, Universitas Semarang, Indonesia
  • Alauddin Maulana Hirzan Faculty of Information Information Technology and Communication, Universitas Semarang, Indonesia

Keywords:

DHT22 Sensor, Internet of Things, Monitoring, Mushroom Cultivation,

Abstract

Digital communication technology between machine-to-machine grew quickly compared to the past years. Due to recent breakthroughs, it is easy to set up small devices which are capable to talk with each other perform automated tasks. Because of this reason, most of Internet of Things (IoT) can be used as a monitoring and automatic regulation model for any sector, namely agriculture. IoT can help the farmers, especially oyster mushroom cultivation to ensure proper mushrooms' growth. Oyster mushrooms require strict conditions to grow properly before harvest season starts. These strict requirements such as temperature and humidity are hard to monitor and regulate hourly, and farmers must check the cultivation one-by-one manually. Hence, IoT-based automatic temperature and humidity regulation model is expected to help farmers to maintain the current temperature and humidity hourly or even live situation of their cultivation. The purpose of this research is to develop an IoT-based automatic temperature and humidity regulation model to adjust oyster mushroom cultivations’ temperature and humidity using DHT22 digital sensor with a built-in tool such as pump and fan without human intervention.

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Author Biographies

April Firman Daru, Faculty of Information Information Technology and Communication, Universitas Semarang, Indonesia

Lecturer in Faculty of Information Technology and Communication

Susanto Susanto, Faculty of Information Information Technology and Communication, Universitas Semarang, Indonesia

Lecturer in Faculty of Information Technology and Communication

Whisnumurti Adhiwibowo, Faculty of Information Information Technology and Communication, Universitas Semarang, Indonesia

Lecturer in Faculty of Information Technology and Communication

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Published

2020-08-30

How to Cite

Daru, A. F., Susanto, S., Adhiwibowo, W., & Hirzan, A. M. (2020). Internet of Thing Based Automatic Temperature and Humidity Regulation Model for Oyster Mushroom Cultivation. Journal of Telecommunication, Electronic and Computer Engineering (JTEC), 12(3), 7–11. Retrieved from https://jtec.utem.edu.my/jtec/article/view/5756